Protein Solutions — Brand of Invico Worldwide
Wholesale plant
protein solutions
for manufacturers.
ProViCo supplies wholesale rice protein and pea protein for sports nutrition brands, nutraceutical manufacturers, and functional food producers. Two complementary plant-based proteins — individually powerful, even more effective combined — with the amino acid profile, digestibility, and documentation standards your production requires.
01 / Rice
Rice Protein
Hypoallergenic · Easily digestible
Wholesale rice protein — one of the most hypoallergenic plant proteins available. Derived from whole grain rice, ProViCo rice protein is free from all major allergens (dairy, egg, gluten, soy, nuts), making it the protein of choice for allergy-sensitive, paediatric, elderly, and clinical nutrition formulations. Rich in cysteine and methionine — the sulphur amino acids that complement pea protein's amino profile.
02 / Pea
Pea Protein
High amino acid profile · Sports-ready
Wholesale pea protein isolate — the gold-standard plant protein for sports nutrition, functional food, and premium nutraceutical formulation. ProViCo pea protein delivers a high leucine content critical for muscle protein synthesis, excellent solubility, and a clean flavour profile that performs well in shakes, bars, and beverage applications. Non-GMO, Vegan, and free from major allergens — including soy and dairy.
- The plant protein opportunity
Why the market is shifting
to plant protein.
The global plant protein market is growing at over 10% annually — driven by consumers seeking sustainable, allergen-free, and animal-free protein sources. ProViCo rice and pea protein are positioned at the heart of this shift: clean, consumer-recognised ingredients that work in sports nutrition, functional food, clinical nutrition, and everyday food manufacturing.
Fastest-growing protein category Plant-based protein supplements and fortified foods are outpacing whey growth in every major market globally.
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Sustainable, lower-carbon protein Rice and pea protein have significantly lower environmental impact than animal-derived protein sources — a key purchase driver for today's consumers.
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Allergen-free Free from dairy, soy, gluten — the three most common food allergens — opening formulations to the growing allergen-sensitive consumer segment.
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- Applications
Where ProViCo protein
performs best.
ProViCo rice and pea protein are formulated for the broadest possible range of sports nutrition, functional food, and nutraceutical manufacturing applications.
Sports nutrition
Protein shakes, pre/post-workout formulas, and performance nutrition products requiring high protein content and complete amino acid profiles.
Protein bars & snacks
Nutrition bars, protein balls, and fortified snacks where both protein content and texture require precise ingredient selection.
Meal replacements
Complete meal replacement powders and ready-to-drink formulas requiring balanced plant-based protein profiles.
Plant-based meat analogues
Pea protein as a functional ingredient in plant-based meat, chicken, and seafood alternatives requiring texture and protein fortification.
Clinical & medical nutrition
Rice protein for hypoallergenic clinical nutrition formulas for paediatric, elderly, and patients with multiple food allergies or intolerances.
Dairy alternatives
Protein fortification of plant-based milk, yoghurt, and dairy-alternative formulations requiring high protein content without allergen risk.
High-protein bakery
Protein-fortified breads, muffins, pancake mixes, and clean-label baked goods targeting the health and sports nutrition consumer.
Nutraceuticals
Supplement capsules, functional powders, and nutraceutical blends requiring clean, well-documented plant protein ingredients.